Imported
Selfarma Semen
Weissenstadt
- Breed
- Simental
- Origin
- Imported
- Country
- Germany
- Supplier
- BG Wölsau
- Production type
- Dual-purpose
- Last updated
- 21/10/2026
Weissenstadt
Performance indices
Breeding values and pedigree as published by the supplier.
Last updated: 21/10/2026
Pedigree
- Sire
- Weissensee (AT 36 4261 168)
- Dam
- Olly (DE 09 51206196)
- Maternal grandsire
- Hurly (DE 09 47424346)
- Born
- 15.08.2020
- Bull code
- HB 863086 · DE 09 55995641
Highlights
127
Total breeding value
113
Milk value
116
Beef value
Overall values
100708090100110120130
- Total breeding value127
- Milk value113
- Beef value116
- Fitness value112
- Ecological value128
Production
- Milk (kg)
- +907
- Fat (%)
- -0.34
- Fat (kg)
- +7
- Protein (%)
- -0.06
- Protein (kg)
- +27
Beef performance
100708090100110120130
- Net gain110
- Dressing percentage116
- Commercial grade110
Fitness traits
100708090100110120130
- Longevity121
- Udder health102
- Somatic cell count100
- Mastitis resistance107
- Persistency117
- Fertility101
- Hoof health101
- Early fertility disorders104
- Lactation improvement107
- Calving ease (paternal)101
- Calving ease (maternal)101
- Cysts98
- Milking speed109
- Milking temperament101
- Calf vitality106
- Milk fever101
Conformation
100708090100110120130
- Frame94
- Muscling105
- Feet and legs109
- Udder111
- Height at sacrum92
- Body length96
- Hip width101
- Body depth105
- Rump angle89
- Rear leg angle95
- Hock quality105
- Pastern97
- Heel depth105
Udder
100708090100110120130
- Fore udder length106
- Rear udder length108
- Fore udder attachment106
- Central ligament110
- Udder depth99
- Teat length100
- Teat thickness98
- Front teat placement99
- Rear teat placement104
- Teat direction110
- Udder purity (extra teats)104
More details
- Kappa-casein
- AB
- Beta-casein
- A2A2
- Genetik kusurlardan ari
- ARF, B2F, DWF, F2F, F5F, TPF, ZLF
- Soy hattı
- HORROR
- Baba babası
- Waban (AT 80 6062 819)
- Baba anası
- Luxa (AT 37 3871 322)
- Ana anası
- Olga (DE 09 41147840)
- Satış durumu
- Stokta
Bars run right of the centre line (100 or 0) when above it and left when below.
